The Ossetian word “Amond” translates as “Happiness” and that is what we have decided to use for our first ever Salanti Special. Amondjin (“filled with happiness”) is not a traditional Ossetian pie but a fine fusion of our Fiddjin and Kabuskadjin. The golden sauteed cabbage contributes beautifully to the flavour of the beef bringing out all its deeper richness. More substantial than traditional Kabuskadjin but much lighter than Fiddjin. The perfect in-between.